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Allergens
At El Trovador, we care about your well-being and comply with the European regulation 1169/2011 on food information.
Here you can check the main allergens present in our dishes.

If you have any allergy or intolerance, always consult our staff before placing your order.

The safety of our customers is our priority.
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Cereals with gluten Wheat, rye, barley, oats, spelt, kamut or their hybrid varieties.
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Crustaceans Shrimps, crabs, lobsters and derived products.
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Eggs Eggs and egg-based products.
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Fish Fish and derived products.
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Peanuts Peanuts and peanut-based products.
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Soy Soy and soy-based products.
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Dairy Milk and dairy products (including lactose).
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Tree nuts Almonds, hazelnuts, walnuts, cashews, etc.
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Celery Celery and derived products.
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Mustard Mustard and derived products.
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Sesame seeds Sesame and sesame-based products.
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Sulphites Sulphur dioxide and sulphites in concentrations above 10mg/kg or 10mg/l.
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Molluscs Molluscs and derived products.
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Lupin Lupin and lupin-based products.
Remember: Although we take all possible precautions, there is a risk of cross-contamination.
If you have any questions, please ask our staff.